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Filet Mignon with Madeira-Prune Sauce
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Skillet Gnocchi with Chard & White Beans
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Flank Steak Pinwheels
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Black Bean & Hominy Succotash with Barbecued Portobello Mushrooms
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Golden Baked Pork Cutlets
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Five-Spice Turkey & Lettuce Wraps
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Vietnamese Tofu-Noodle Lettuce Wraps
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Cornmeal-Crusted Chicken with Pepian Sauce
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Arugula & Prosciutto Pizza
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